Electric Multi-Function Pressure Cooker
This electric pressure cooker features an eight-fold safety protection system. It precisely controls nutrient programs to fully release all nutrients contained in the food.
Technical Specifications
Product Overview
Professional Multi-Function Cooking
This electric pressure cooker is designed for efficient, nutrient-focused meal preparation. Featuring an automated pressure control system, it ensures optimal flavor extraction for stewing, simmering, and braising. The robust stainless steel construction and double-coated inner liner offer both durability and ease of maintenance for high-volume or professional kitchen environments.
Technical Specifications
- Capacity
- 5 L
- Construction Material
- Stainless Steel
- Inner Liner
- Double-coated
Safety & Features
Safety Protections
8-Fold Safety Protection
Cooking Modes
- Stewing
- Simmering
- Braising
Performance
Key Performance Indicators
5 L
Capacity
8 count
Safety Layers
